Tuesday, March 29, 2011

Marinated Grilled Pork Chops


This recipe is something I have heard my friend Mary talk about a few times. We tried it a couple of weeks ago and it turned out really tasty.

Ingredients:
Pork Chops (thawed)
Sun Dried Tomato Vinaigrette Dressing (I prefer the Kroger Brand)

Put pork chops in a gallon size zip lock bag. Cover chops with entire bottle of dressing. At Kroger, I have seen this dressing cost as low as 88 cents per bottle. You can also use Greek Dressing or Italian Dressing, instead. Feel free to add garlic powder, onion powder, or other spices. Let the chops set in the dressing in the fridge all day or over night then grill them. They should turn out flavorful and juicy. You could use this same concept with chicken.

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